OPTIMALISASI TEKNOLOGI KOMPUTER PADA PETERNAKAN AYAM POTONG DENGAN METODE PROTOTYPING. TATAL, [S. l.], v. 9, n. 2, p. 102–107, 2014. Disponível em: https://e-jurnal.unisfat.ac.id/index.php/jt/article/view/24.. Acesso em: 17 may. 2024.